MultiMedia Cafe Episode 147: Worcester Sauce from Beer to Sauce

The Crude Life
The Crude Life
MultiMedia Cafe Episode 147: Worcester Sauce from Beer to Sauce
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Mark Bullock, BMA Biotech, talks about the history of Worcester Sauce and how he knows that particular history of Beer to Sauce. Bullock shares some stories from recent clean up jobs and what his customers are seeing in the oil field.

The interview dives into the “long term pain and short term gain” elements of business and oil field clean ups.

Reilly Sasse, Red River Company, discusses how being disciplined to his business philosophy and company mission has allowed manageable growth in the oil and gas industry.

Sasse also discusses the challenges in today’s work place with retaining business. He also explains why he believes a positive, honest working culture is paramount in industry today. The interview also touches on The Big Crew Shift and Oil and Gas Retirement Transition.

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